Dried Sausage

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Filet mignon de coche au piment d'Espelette
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“Filet Mignon” dried with Espelette pepper

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4,90 €
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Saucisson sec pur porc du Sud-Ouest IGPa
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Dry sausage handmade PGI

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5,35 €
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saucisson sec au piment d'espelette
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Handmade dry sausage with Espelette pepper

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5,50 €
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Chorizo de Porc du Sud-Ouest
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Chorizo PGI South West Pork

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7,00 €
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saucisse sèche igp porc du sud-ouest
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Dry sausage PGI

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4,20 €
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saucisse sèche au fromage de brebis
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Southwest Pork PGI Dry Sausage with Sheep’s Cheese

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4,55 €
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Minis saucissons au piment d'espelette
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Mini sausages with Espelette pepper

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4,90 €
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Flat pork belly or flat belly

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4,90 €
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coppa tranchée IGP
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Coppa of Southwestern Pork PGI*

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4,50 €
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Rolled pork belly or rolled belly

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6,90 €
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ventrèche plate en tranches
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Sliced ​​pork belly (6 slices)

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2,80 €
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Minis sausages PGI South West Pork

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4,90 €
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Slices of “Jésus”

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3,75 €
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saucisse sèche de sanglier
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Dry wild boar sausage

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4,10 €
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Slices of rolled belly (6 slices)

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3,30 €
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rosette tranchée IGP
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Rosette tranchée IGP Porc from South-West

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2,70 €
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