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Garbure from Béarn with Bayonne ham ans salt from Salies-de-Béarn (1,500 kg)
Tasting tip: Heat on low heat.
For 3 people
Garbure from Béarn with Bayonne ham ans salt from Salies-de-Béarn (1,500 kg)
Ingredients: Broth, maize beans, potatoes, cabbage, carrots, leeks, turnips, Bayonne ham (pork leg, Salies de Béarn salt, preservative: saltpetre) (4%), Salies de Béarn salt (1.4%) ), spices, garlic, shallots, herbs.
Price : 10 €/kg.
| Weight | 2.2 kg |
|---|
