Ingredients: lean and fatty pork from the South West IGP *, salt, pork casings, spices.
* Protected Geographical Indication (PGI)
This verrine contains six sausages.
Weight: 420 grams drained
Tasting advice: preheat the jar in a saucepan to facilitate the release of the sausages. Reheat sausages in a pan or in the oven.
For 6 persons
Price : 21.90€/kg