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Gourmet selection from the South West!
Gourmet selection from the South West!
A gourmet selection from the South-West made up of an assortment of canned and local cold meats on the theme of spices: Espelette chili, colombo … A selection with flavors from here and elsewhere enhanced by our knowledge -made ancestral. All, always prepared with IGP Pork from the South West. You will find in our gourmet spicy selection:
- A jar of piperade with Espelette Pepper 750 grams
- A pork colombo 380 grams
- A country pâté with Espelette Pepper 180 grams
- An artisanal dry sausage with Espelette Pepper
- An artisanal jam from the Landes perfume “Apricots with orange blossom” 130 gram
Our products are PGI Southwest Pork certified.
Gourmet selection from the South West – Local cold meats and preserves
For yourself or as a gift, discover a selection of local and gourmet products on the theme of spices. All our ancestral know-how at the service of recipes and cooked dishes from the South West. In October only, La Maison du Jambon de Bayonne offers you this selection at a reduced price. Our products are also to be found individually on our site, section Specialties from the South-West.
| Weight | 0.850 kg |
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