PAN FRIED ZUCCHINI WITH BAYONNE HAM

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PAN FRIED ZUCCHINI WITH BAYONNE HAM

Serves: 4 Time: 00:45 Skill:
  • 4 zucchini
  • 4 slices of Bayonne ham
  • 1 goat\'s log
  • 2 cloves garlic
  • Salt
  • Pepper

Preparation: 20 minutes

Cooking time: 20 to 25 minutes

  1. Slice the zucchini into thin slices.
  2. Make them come back in a large pan with a little olive oil.
  3. Cooking done, salt and pepper a little.
  4. Add 1 to 2 crushed cloves of garlic, Bayonne ham slices and goat slices that you will let slightly melt.

Serve immediately!

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